RK Pest Management Services
is bringing together experts in the industry to share their
knowledge with those interested in improving understanding of
science-based pest management strategies and advancing their programs.
Listen to and speak with industry leaders in a relaxed atmosphere to get
your questions answered.
Integrated Pest Management practitioners currently working in or
looking to get involved with the food industry will benefit from this
seminar. What are the current regulatory trends, strategies for insect
management, and third party audits that will affect your program?
Whether you are a manager or technician, this course is structured to
provide you the information you need to make the right decisions.
Who Should Attend?
This workshop is intended for food safety and quality assurance
managers, pest management professionals and other personnel who work in
food processing plants, food distribution, packaging facilities,
pharmaceutical plants, retail food establishments and foodservice
with leading suppliers of pest management materials to find out what is
new and talk with them about your unique challenges. A hospitality suite
will be available on the first night of the seminar to allow for relaxed
and open discussion with presenters and other participants to enhance
your learning experience.
will be approved by state agencies for pesticide applicator
recertification and CEU's. Please call (866) 800-7378 or (631) 421-1120
to verify state recertification credits and category approval.
in Food Plant Seminar will be held at the Hershey Lodge, 325 University
Drive, Hershey, PA 17033.
hotel directly for reservations at 717-533-3311
or 800-HERSHEY (1-800-437-7439).
Inform them that you are attending the RK Pest Management seminar to
ensure the special quoted rate.
Reservations must be made no later than May 1, 2017 to receive
PEST CONTROL SEMINARS, IN-HOUSE TRAINING
PEST MANAGEMENT CONTINUING EDUCATION
Pest control technicians must have the education, communication skills
and on-site experience to carry out the duties of a pest management
professional. Our training programs are tailored to fit your special
The “IPM” Systems Approach
Rodent Control Strategies
Insect Identification & Control Strategies
(stored product pests, roaches, psocids, fruit files, occasional
Pheromone Trapping & Trend Analysis
Flying Insect Control
Light Trap Technologies
New Product Developments
Proper Pesticide Selection
Knowing Labels and MSDS
Space Treatments (fogging)
Contracting Services and Expectations
Recertification Credits Offered
Programs available on CD